Fruit Crisp makes most of fresh peaches

CUISINE & CULTURE | ANGELINA@ANGELINALARUE.COM

The Heirloom Kitchen Peaches from Fredericksburg will soon find their way to the area, and while the ones I found last time were small, they were fairly sweet and juicy. The peaches I purchased from a roadside fruit stand were perfect for snacking, and for putting into a baked treat, like in this fruit crisp recipe. It’s so exciting each sp...

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