Monday, April 28 - Baked Chicken Breast, Au Gratin Potatoes, Peas & Carrots, Cornbread, Waldorf Salad, Sliced Bananas in Orange Juice
Tuesday, April 29 - Chicken Fajitas, Refried Beans, White Rice, Tossed Vegetable Salad, LoCal French Dressing, Flour Tortilla, Ambrosia
Wednesday, April 30 Crumb-Topped Fish, Garlic Roasted Potatoes, Whole Wheat Roll, Margarine, Peas, Watermelon, Choco…