The Heirloom Kitchen
Minestrone, a soup to welcome the days of autumn
FALL VIBES Minestrone is a wonderful way to keep a soup in a hearty-way, satisfying yet packed with good nutrition. The addition of pasta, and even some potato in this version, makes for a filling meal. | ANGELINA LARUE PHOTO RABBITS OF DIFFERENT SORTS have multiplied at the Jackrabbit Route 66 gift shop in Sot. Joseph, Arizona. A scary-looking giant rabbit—saddled up for photo ops—was replaced some years ago with a happier one, and was joined by a VW Rabbit on the site.
CUISINE & CULTURE | ANGELINA@ANGELINALARUE.COMI have tears in my eyes, yet a smile on my face. My time working with Julia has been one of the highlights of my writing career. She has provided guidance, support, laughter, direction, and best of all, friendship. We’ve been together since the beginning, which was about 14 years ago. Her successful ser...