Mushroom season within the home

The Heirloom Kitchen
CUISINE & CULTURE | ANGELINA@ANGELINALARUE.COMMini pastries are always popular for spring showers and graduation parties. These petite pot pies are filled with mushrooms, shallots, bell pepper, peas, and carrots, so they are hearty enough for a nice meal, served with a side dish and a salad.The rich, luxurious sauce that surrounds the mushroom...

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