Lifestyle

Get Ready to Light Up Post with Christmas Cookies

Get Ready to Light Up Post with Christmas Cookies

Get Ready to Light Up Post with Christmas Cookies

CUISINE & CULTURE | ANGELINA@ANGELINALARUE.COM In this part of the country, the buttery confection, commonly known as Mexican wedding cookies, became popular in the 1950s. They have existed in different sizes and shapes in Mexican culinary culture for centuries.
Laura Catena interview Part Three

Laura Catena interview Part Three

Laura Catena interview Part Three

C U I S I N E & C U LT U R E | WINE@CWADV.COM Dr. Laura Catena is the managing director of Bodega Catena Zapata and is often called the face of Argentinian wine. A fourth-generation vintner, she also is a magna cum laude grad from Harvard and earned a medical degree from Stanford.
John Erickson visits with young fans of Hank the Cowdog

John Erickson visits with young fans of Hank the Cowdog

John Erickson visits with young fans of Hank the Cowdog

Tristan and Ava Rae Dennison recently attended the John Erickson program at the Heritage House in Post. Both brought their Hank the Cowdog books for autographs. Ericson’s performance was sponsored by the Caprock Cultural Association. 
Artist receives gift

Artist receives gift

Artist receives gift

When Cal Johnson started the Mural Project in the Post, she did not realize she would receive a gift she wanted for Christmas. Jett and Zyler James, grandchildren of Tim and Dianne James) presented Cal with a piece of artwork they created especially for her.
Thanksgiving with family

Thanksgiving with family

Thanksgiving with family

FAMILY AND FRIENDS FEAST Lincoln Webb is happy to have his mother, Chelsey Webb, and grandmother, Evonne Sapp, at the Post ISD Thanksgiving at the Family & Friends Feast last week. The feast was held at the Post ISD Cafeteria.
Thanksgivng Casserole a staple

Thanksgivng Casserole a staple

Thanksgivng Casserole a staple

In my family, we have Thanksgiving staples, if you will. And I can imagine most of you do, as well. The mashed potatoes, green bean casserole, sweet potatoes, cornbread dressing, just to name a few. I do add something different to the mix from time to time.
WINE WIZARD Dr. Laura Catena has been called “the face of Argentine wine” for her active role in studying and promoting the Mendoza wine region and Argentine Malbec. | COURTESY PHOTO

WINE WIZARD Dr. Laura Catena has been called “the face of Argentine wine” for her active role in studying and promoting the Mendoza wine region and Argentine Malbec. | COURTESY PHOTO

Laura Catena interview part two

Dr. Laura Catena is the managing director of Bodega Catena Zapata, one of Argentina’s leading wineries, and spokesperson for the brand. This is part two of my recent interview. • What is the greatest challenge running a large wine operation?
Yeast Rolls

Yeast Rolls

Yeast Rolls

I often write about family recipes, the ones handed down on 3-by-5 recipe cards or written on the back of a napkin. And the special family recipes taught to us bygrandmasandaunts,and of course, the ones from our moms and dads. The convenience of Googlingarecipeisfantastic.
Laura Catena interview part one

Laura Catena interview part one

Laura Catena interview part one

Laura Catena is considered the face of Argentine wine and a wine world leader. I recently interviewed her and will share the interview in columns in November and December. Laura is a fourth-generation Argentine vintner. Her father, Dr.